5:59 PM
j cubed
Master This Muffin RecipeForget about the sugary candy corn and caramel-covered apples — these muffins are one of my favorite healthy fall treats. Whip up a batch of these over the weekend, then freeze a bunch to eat sporadically over the next few weeks. Adding a new breakfast item into your weekly meals is a great way to start a new season. And remember, to get more nutritional bang for your calorie buck, you can substitute whole-wheat flour for all-purpose flour — and if you can find it, organic raw honey is your best bet. Enjoy waking your taste buds up to fall with these muffins!Harvest Pumpkin MuffinsIngredients1 1/2 cups all-purpose flour1 1/2 teaspoons baking powder1 teaspoon baking soda1/4 teaspoon salt1 1/2 teaspoons ground cinnamon1/2...
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